PORRIDGE FLAVOURS

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Brown sugar & single cream

White chocolate & roasted hazelnut

Pear, sultanas & crushed roasted almonds

Superjam:Rhubarb & Ginger, Blueberry & Blackcurrant and Cranberry & Raspberry.

Chunky orange marmalade

Jon, Mark & Robbo whisky & honey

Mixed fresh fruits (normally apple, grape & blueberries)

Cranachan - based on a traditional Scottish dessert, we mix in raspberries, some honey, and single cream, sprinkle some sweet toasted oats & top with a raspberry.

The Stoater - Porridge salted

Chopped apple, white grapes and crushed Border Tablet

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We also make Stoats Porridge Oat Bars. Currently available in Apricot & sultana and Whte chocolate & hazelnut flavours. Get them at our online shop here, directly from our units at the Meadows and Edinburgh/Glasgow Farmers' Markets or from these stockists.

Stoats Porridge is made from a unique blend of organic oats. The cooking method uses a mix of water and semi-skimmed milk on slow heat. Slow soaking and cooking of organic oats soften the mix, then are combined with firmer oats to give a tasty, textured porridge.